Name: Hoisin Sauce Recipe
Ingredients: 4 spoons of smooth peanut butter (or black bean paste if you want it closer to the traditional flavor); 2 spoons soy sauce; 1 spoon of honey or molasses; ½ a spoon of rice vinegar; ½ a clove of fresh garlic (grated); A pinch of five-spice powder; Optional: A drop or two of sesame oil; Optional: A dab of hot sauce or chili paste if you like a little kick

Ingredients

Scale

4 spoons of smooth peanut butter (or black bean paste if you want it closer to the traditional flavor)
2 spoons soy sauce
1 spoon of honey or molasses
½ a spoon of rice vinegar
½ a clove of fresh garlic (grated)
A pinch of five-spice powder
Optional: A drop or two of sesame oil
Optional: A dab of hot sauce or chili paste if you like a little kick

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Instructions

Mix it all in a bowl until smooth. Add warm water if it feels too thick. Taste, adjust, and let it sit for a few minutes before using. You just made your own hoisin sauce without weird preservatives or fillers.